Last weekends, we went Takashimaya Square to search for nice mooncakes! Dh is only interested in "Home's Favourite" durian mooncakes! Above is the 100% durian mooncake 《净榴莲冰皮大月饼》. These durian mooncakes had to be put in freezer or else it will "melt" & become very very soft. Which makes it impossible to cut! Comments for this durian mooncake was too sweet to be eaten but with our sweet tooth, it still taste as nice! Haahaa...
This is their 100% black durian mooncake 《净黑榴莲冰皮大月饼》. The snowskin is made of charcoal powder, so it's a bit bitter. But this charcoal powdered snowskin matches well with durian fillings which makes the mooncake just nice!!!
Woah look at that durian fillings!!! It's made by real thick thick durian meat!!! Yummy........ This is a must try for all durian lovers!! :)
4 comments:
Never eaten the black one before...interesting.
Sounds yummy wz the durians.
Paw paw, tks for viewing! Yup, the black one is called "黑金月饼"... not bad a bit bitter w the sweet durian filling!!! ;)
hey i love durian!! teach meeeeeeeeeeeeeee!!:)
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